Try olive oil – from the olive grove to the tasting in Toleo

Olivenöl kann man nicht nur schmecken – man kann seine Herkunft erleben, seine Aromen entdecken und die Geschichte dahinter kennenlernen.

We were pleased to welcome interested guests to our olive oil seminar in Metagitsi, Halkidiki . An important part of our seminar takes place right where it all begins: in our olive grove . 🌿🫒

Among the olive trees, we show our visitors how olives grow, explain the specifics of the harvest, and talk about the influence of olive variety, harvest time, and processing on the quality of olive oil.

Afterwards, we will have a tasting of our Toleo extra virgin olive oil . Our guests will learn to better recognize high-quality olive oil by its aroma, taste and typical flavors.

Our local olive variety Galani from Halkidiki plays a special role. It belongs to our region and gives our olive oil its unique character.

For us at Toleo, such a tasting is more than just a seminar. We want to show our guests where our olive oil comes from – and introduce them to the landscape, olive trees, and traditions of our homeland.

This creates an authentic experience: from the olive tree to the production process and finally to the finished olive oil in the jar.

Toleo – A taste of Halkidiki in every bottle. 🌿🇬🇷